Ike Bread is crafted in the traditional Nigerian Agege style—soft, stretchy, buttery, slightly sweet, and perfect for soaking up stews, beans, and butter. We keep it real and nostalgic with every loaf.
Do you ship across the U.S.?
Yes! We currently ship nationwide within the United States using insulated packaging to ensure your bread stays fresh on arrival.
How long does the bread stay fresh?
Unopened, Ike Bread stays fresh for 3–4 days at room temperature because it has no preservatives. For longer storage, pop it in the freezer and just reheat when you’re ready to enjoy.
Can I freeze Ike Bread?
Absolutely! Wrap it tightly and store it in the freezer for up to 2 months. To enjoy, thaw at room temperature or lightly toast.
Can I subscribe or pre-order for regular deliveries?
We’re working on it! Drop your email to be the first to know when subscriptions launch.
What is your return policy?
Because our products are freshly baked and perishable, all sales are final. However, if there’s an issue with your order—like damage during shipping or a mistake on our end—please reach out within 48 hours of delivery. We’ll make it right.
